Morello cherries, from a tree in Oxfordshire (belonging to my girlfriend’s father). Is there anything nicer than picking fruit in the English countryside when the weather is scorching hot?
The plan for half of these is to go towards making Cherry Wine, and we’re still squabbling over what to do with the rest. Hopefully I’ll have more soon on the wine.
Leave a Reply
Latest posts by Darren Turpin (see all)
- Grow Hair Loss Foods with Biotin in Your own Back Garden - February 25, 2019
- Autumn Glory Turns to Winter Wonderland 2018 - February 6, 2018